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(Lunch is served between 12:00 - 19:00)

1. MIXED SEAFOOD SALAD
mixed seafood on a bed of crisp salad greens, tomatoes, cucumber & grated carrot.Topped with capers

2. GRILLED CHICKEN SALAD
grilled chicken breast with crisp salad greens, tomatoes, cucumber & grated carrot and sweet com

3. MEDITTERANEAN SALAD
crisp salad greens, tomatoes, cucumber & grated carrot topped with feta cheese, green & black olives and fresh onion rings

4. TUNA & SWEET CORN
tomatoes, cucumber, grated carrot on a bed of fresh salad greens. Topped with tuna and sweet com kemels

5. ROASTED VEGETABLES oven-roasted aubergine, sweet peppers, zuchinni,onion,tomatoes & garlic,served with salad greens and garlic yughurt,


6. SOUP OF THE DAY
with garlic bread

7. HUMMUS & PASTIRMA
hummus and turkish beef pastrami

8. POTATO CROQUES
potato mash, crumbed & fried

9. STUFFED MUSHROOMS
with cheese, herbs & garlic

10. ALATURCA SAVOURY PASTRIES
chicken & cheese

11. CLASSIC MEZE SELECTION
An assortment of traditional cold mezes.Chargrilled aubergine puree; finely chopped tomato & onion salad; garlic & herb yoghurt; hummus; chicken & walnut salad; Aubergine with tomato, garlic & herb sauce

12. GARDEN SALAD
Fresh herbs & salad greens, tomatoes, cucumber, grated carrot and com.Tossed with garlic and served with iolive oil. Lemon and vinegar

13. SMOKED SALMON
Rolled slices of smoked salmon on a bed of fresh salad greens. Served with capers, lemon and olive oil

14. TANGY TOMATO SALAD
Tomato wedges, thinly sliced onion & parsley with tangy pommegranite extract dressing.

15. GARLIC PRAWNS
king prawns fried in garlic butter

16. CHAR-GRILLED CALAMARI
with seasonal greens & tartare souce

17. FRIED ANATOLIAN CHEESES
deep fried yellow cheese, feta cheese fried in herbed beer batter & grilled hellim cheese.

18. OLIVE OIL PLATE
with green vegetables of the season


19. KAYSERI MANTISI
Turkish raviolli with garlich yoghurt, pepper sauce and spices

20. HUNKAR BEGENDI
Pieces of beef stewed in a light tomato sauce.Served on a bed of char-grilled aubergine puree

21. TAS KEBABI
Pieces of beef & potatoes stewed in a light tomato sauce

22. KEBAB WITH MASHED POTATOES
pieces of beef with tomato souce on mashed patatoes

23. MACARONI
Served with tomato sauce or mushroom sauce with creamy

24. SEBZELI SARMA PILIC
Zuchinni and carrots rolled in a chicken breast, served with a special sauce

25. ISPANAKLI KREP
crepe filled with fresh spinach, pinenuts, onions & garlic. Topped with bechamel sauce and melted cheese

26. MANTARLI PATATES DOLMA
fried potato basket filled with thinly-sliced herbed mushrooms. Topped with melted cheese


(Served with potato wedges, ketchup and mayonnaise)
27. ALATURCA BEEF BURGER
170g. 100% beef pattie, melted cheese, fried onions & mushrooms,with lettuce, tomato and our special mustard sauce

28. CHICKEN BURGER - TAVUK BURGER
chicken breast grilled with herbs and spices. Served with lettuce, tomato and our special mustard sauce

29. VEGGIE BURGER - SEBZE BURGER Home-made lentil and vegetable pattie with lettuce, tomato and our special mustard sauce


30. TUNA
Tuna & green salad

31. KOFTE
Grilled turkish meatballs with shredded lettuce & tomato

32. GRILLED HELLIM (HALLOUMI)
grilled goats cheese with fresh salad greens and tomato

33. ROASTED VEGETABLE
mixed oven-roasted vegetable with salad greens and tomato

34. CHICKEN & WALNUT
shredded chicken breast mixed walnut pieces, fresh herbs and mayonnaise, with salad greens and tomato
A'laturca Restaurant: Home of Anatolian Cuisine        All Rights Reserved © 2003 - 2005 
50180 Goreme Nevsehir Turkey   Tel:+90 384 2712882 (pbx)   Fax: +90384 2712176     info@alaturca.com.tr