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AUTHOR’S CHOISE
“Food buffs claim that this is one of the best restaurants in central Anatolia and to judge by the manti (Turkish ravioli) and mezes – really out of this world – they are certainly right. Here your wallet will have a date with destiny (a full meal will set you back € 15) but, after so many kebabs, this gourmet dining experience is well worth splashing out on. The vast space is impressive, without being overwhelming, and people just love lounging on the cushions outside in summer.”
A'la Turca Restaurant is recommended by Lonely Planet
Turkey, 9th Edition
Published April 2005
FOOD & DRINK
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TURKEY’S TOP FIVE
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